Mr Pauls Chophouse Menu (2025 Update)
Introducing the menu at Mr. Pauls Chophouse, a classic American steakhouse offering a variety of seafood options as well. Located in Roseville, MI, this upscale restaurant provides a classy dining experience with excellent service. Customer reviews rave about the live entertainment, tableside Caesar salads, and outstanding food quality. The ambiance is highlighted as perfect for special occasions or romantic date nights. Signature dishes like the 28-day aged Ribeye Steak and lobster cargot have received high praise for their flavor and tenderness. The extensive menu also includes vegetarian options, ensuring there is something for everyone. With a rich family history and decades of loyal customers, Mr. Pauls Chophouse truly stands out as a top choice for fine dining in the area.
House Selections
Sauteed Chicken Piccata
Artichokes, capers, lemon, and white wine
Sauteed Chicken Princess
Sherry wine, artichokes, bell peppers, mushrooms
Sauteed Chicken Diane
Shitake mushrooms, garlic, madeira wine sauce
Veal Oscar
King crab meat, asparagus, and bearnaise sauce
Veal Marsala
Sweet marsala wine, garlic, mushrooms, and fettuccine alfredo pasta
Fettuccine Pasta With Chicken
Palomino sauce, sweet peas, mushrooms, and sundried tomatoes,
Fettuccine Pasta With Tenderloin Tips
Asparagus, mushrooms, garlic, and bordelaise sauce
Sauteed Calves Liver
Nueske's bacon or onions
Bourbon Bbq Baby Back Ribs
Full rack of pork ribs, and french fries
Roast Half Duckling
Mongolian glaze, broccoli florets and rice almondine
Broiled Lake Superior Whitefish
Tartar sauce
Jumbo Gulf Shrimp
Tempura battered
Frog Legs
Roadhouse style
Australian Lobster Tail
oz. tail
Macadamia Nut Encrusted Walleye
Orange tarragon sauce
Sauteed Lake Erie Perch
Tartar sauce
Pan Seared Norwegian Salmon
Fennel, onions, fresh orange
King Crab Legs
One pound
Sesame Seed Speckled Chilean Sea Bass
Asian slaw
Grilled Sea Scallops
Lemon caper sauce
Seafood
Additions
Special Baked Potato
Bacon, sour cream, cheddar and parmesan cheese
Cauliflower
Asparagus
Sauteed Mushrooms
Hot Garlic Toast
Broccoli
Peapods
Assorted Desserts
Sanders Hot Fudge Cream Puff
Cappuccino
Espresso
Coffee
Tea
Desserts And Cafe
Others
Old Fashion
Maker's mark bourbon hand crafted by paul gogo barrel aged on premise
Mr. Paul's Chophouse
th anniversary edition kuhnhenn brewing th d olde ale barrel aged .% oz.
Ommegang
Game of throner for the throne golden ale .% . oz
Bone-In New York Strip
oz. American wagyu
Tomahawk Ribeye
oz. Prime grade
Vegan Special
Impossible burger meatloaf with assorted vegetables and coconut curry sauce
Cajun Blacken Chicken Breast
Almondine rice, wasabi mustard
Skillet Seared Beef Tenderloin Tips With Bowtie Pasta
Mushrooms, onions, and brandy peppercorn sauce
Broiled oz. Australlian Lobster Tails
() served with garlic buttered pasta
Seared Halibut
Spring greens and summer salsa